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My mother gives me a scrubbing, puts on a new dress and calls one of my elder brothers and says “Please take him to Sunder Studio and get him photographed”.

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My mother gives me a scrubbing, puts on a new dress and calls one of my elder brothers and says “Please take him to Sunder Studio and get him photographed”.

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- The possibilities for experiments are virtually endless…
- Keep it simple.
- Be specific.
- Kill multiple birds with one stone, if possible.
- Start with a sensible premise drawn from reliable sources.
- Eliminate outlandish premises.
- Be prepared to discard a hypothesis.
- Don’t extrapolate to others.
- The beauty of the self experiment is that it acknowledges the persuasive power of personal experience. Conducting a self-experiment, even if it’s totally casual and would never pass the muster of peer review, gives that mother valuable insight into what works and what does not. And it’s easy, free, and gets the mind working.
1. Easier to learn useful stuff than I expected.
2. Don’t be afraid of subjective measurements.
3. Complex experimental designs were rarely worth the extra effort.
4 Repeat for conformance.
If you have diabetes or metabolic syndrome, you’re at increased risk of developing fatty liver disease, a condition that is becoming increasingly common among Americans. The condition is “silent” at first, with no apparent symptoms. It is initially detected by a blood test that finds elevated liver enzymes, a sign of liver breakdown. But if it worsens, you can develop inflammation and scarring in the liver, impairing the liver’s ability to perform its many functions, including the metabolism of proteins and breakdown of toxins.
The same lifestyle changes that help to control diabetes help to improve liver function and stop fatty liver from progressing. And getting your liver functioning properly also improves control of blood sugar, triglycerides and cholesterol. Having a healthy liver can also do a lot to reduce fatigue and brain fog.
Here 10 ways to improve your liver function or recover from fatty liver disease. You can take all of the supplements listed below together. In fact, that’s how they work best. Once your liver enzyme tests are normal again, you may be able to cut back on dosages.
If you’re overweight, losing weight almost always improves liver function. But don’t go to extremes. Rapid weight loss can exacerbate liver inflammation and cause gallstones. Aim to lose about two pounds a week.
The liver is the main organ for detoxification. It produces enzymes that break down toxins so that they can be removed. But it can get overwhelmed if it has too much work to do. You can take some of the strain off your liver by avoiding toxins as much as possible (eating organic food, using non-toxic skin care and household products, not smoking, etc.), and by adopting daily habits that support your body’s ability to detoxify. These habits include drinking plenty of water, getting enough soluble fiber and eating cruciferous vegetables.
Diets high in these two sugars can induce fatty liver disease, and cause liver inflammation, just like alcohol does. Soda contains lots of fructose. So do some other beverages, like fruit juice “cocktails.” Avoid foods that contain high fructose corn syrup. Limit your intake of all forms of sugar to about 200 calories a day.
Milk thistle has been used for thousands of years to support liver health and remains one of the most trusted and effective herbs for liver cleansing and protection. In people with fatty liver disease who take milk thistle, researchers noted a significant decline in liver enzyme markers that indicate reversal of the disease, with no serious side effect reported. Milk thistle can reduce inflammation in the liver, help prevent scar tissue formation and increase the rate of liver cell regeneration. Dosages range from 240 mg twice a day to 200 mg three times a day.
Research shows that fish oil can help prevent the build-up of fat in the liver, improve the action of insulin, reduce triglyceride levels and reduce inflammation throughout the body. In one study of people with fatty liver, adding fish oil to the diet improved liver enzyme levels and improved the texture of the liver. Take 2-4 grams a day.
Research has shown that green tea extract may keep fatty deposits from building up in the liver. It seems to work by decreasing intestinal fat absorption and altering liver fat metabolism. Drink about three cups of brewed green tea, or take about 375 mg a day of green tea extract.
A multi-center National Institutes of Health (NIH) study found that people with obesity-related nonalcoholic fatty liver disease who took 800 IU a day of vitamin E for about two years had an improvement in all aspects of the disease except for the amount of scar tissue in the liver.
Curcumin, a component of turmeric, has liver-protecting properties similar to those of milk thistle. Several studies have shown curcumin can help protect the liver from chemicals and drugs and to reverse fatty liver. One study found it was helpful at both treating and preventing the fibrosis (scar tissue formation) associated with fatty liver. Curcumin also helped to prevent certain cells in the liver, called stellate cells, from producing excessive amounts of collagen, which causes scar tissue formation. Take about 400 mg a day of turmeric extract.
This naturally-occurring antioxidant has been shown to decrease fat accumulation in both muscles and in the liver of people with insulin resistance. Alpha lipoic acid seems to work in a number of ways, including improving the use of fat for energy by liver cells. Take 600 to 1,200 mg day.
Italian researchers have found that acetyl-L-carnitine supplements can improve liver function and the microstructure of liver tissue. In one study, people with inflamed fatty liver who took one gram of acetyl-L-carnitine twice a day for 6 months had lower blood levels of liver enzymes, lower LDL cholesterol, better blood sugar control, less insulin resistance and reduced markers for inflammation compared to people not taking acetyl-L-carnitine. Both groups were also on 1,600 calories a day diet. Acetyl-L-carnitine helps liver function by improving energy production in cells. That also helps to prevent a buildup of toxins in the liver.
Given the chance, your liver has a remarkable ability to regenerate. Improving your liver function can help you control blood sugar and cholesterol and improve energy and mood.
See http://www.liveinthenow.com/article/10-ways-to-improve-your-liver-function-for-better-health
Did you know that 1 in 8 Americans over the age of 65 – and nearly half of all individuals over the age of 80 – suffer from severe cognitive decline?[1] And did you know that correcting a simple nutrient deficiency that affects an estimated 1 in 2 older individuals could significantly reduce your risk of developing age-related cognitive problems?[2]
Unfortunately, many of us are familiar with the hallmark signs of brain aging: declining mental energy, brain fog and “senior moments,” irritability, mood swings … the list goes on and on. Most people either accept these things as “just part of getting older,” or take whatever drugs their doctors prescribe in the hopes of feeling better.
But guess what? These are NOT normal signs of brain aging.
More often than not, there is a singular, easily remedied vitamin deficiency underlying many of these symptoms, making you feel older than you are! Yet tragically, it frequently goes undetected by doctors until it manifests as a severe neurological disorder, dementia, mental illness … or worse.[3]
What I’m talking about here is vitamin B12 deficiency, which sadly, affects nearly 50% of older adults.[2]. If you’ve experienced any of the symptoms I described above, it’s imperative that you take action NOW before irreversible damage occurs. The good news is that B12 deficiency can be remedied easily, quickly and inexpensively. But don’t run out and grab the first bottle of B12 you see – it’s crucial that you take the right kind of B12.
Vitamin B12 is essential to the very foundation of life itself – it’s one of the building blocks your body uses to produce DNA. It protects your brain and nervous system by keeping nerves healthy and communicating in an optimal manner.[4,5] It also keeps your immune system functioning optimally,[6] regulates mood and sleep cycles[7,4] and is crucial to energy production, which is why it’s known as the “energy vitamin.”[8]
Emerging research is showing that one of B12′s most powerful protective properties for the brain is its ability to lower levels of the stress hormone homocysteine. Reductions in circulation homocysteine levels as a result of increase blood levels of B12 have been found to reduce the risk of developing age-related cognitive problems.[9,10]
Cognitive decline is a serious concern for most of us as we get older, and the statistics are grim. The good nes is that getting enough B12 can drastically cut your risk!
Scientists now understand that age-related cognitive decline is linked to a process in the body that involves a decrease in brain mass. That’s right, your brain actually shrinks as you age! This reduction in brain mass is directly correlated with loss of memory and cognitive function seen in older individuals.[11]
Emerging research is showing that being deficient in B12 puts your brain in serious danger, so if you care about your cognitive health, you better be sure that you’re getting enough. Recently, a landmark study showed vitamin B12 supplementation slows the accelerated rate of brain shrinkage and declining cognitive scores in older individuals.[12] Another study showed that older individuals with higher levels of B12 in their blood had less shrinkage of the brain than counterparts with lower levels. Those with higher B12 blood levels and increased brain size even scored higher on memory and cognitive tests![13]
Recent studies have shown that nearly 1 in 2 older adults have dangerously low levels of B12.[2,14] The older you are, the higher your risk, but younger people aren’t exempt from harm. In a shocking recent Tufts University study, researchers found that nearly 1 in 4 people over age 26 are at least borderline deficient in B12 and may already be experiencing symptoms as a result.[15]
The worst part is that doctors typically misdiagnose B12 deficiency symptoms and then prescribe drugs that do nothing to address the problem, but instead, have plenty of side effects that only serve to make you feel worse! But you can avoid falling into that trap.
I learned about B12 deficiency the hard way. When I was a bit younger, I followed a vegetarian diet until I began experiencing some “mystery” symptoms that fit the description of a B12 deficiency. My doctor tried to prescribe me drugs, but luckily, I figured out what the problem was and to how fix it. It’s long been known that vegetarians are at increased risk for B12 deficiency, since B12 is only found in red meat and a few other animal foods. But contrary to what some “experts” have said for years, it’s not just vegetarians who are at risk.
The reason that the vast majority of people end up B12 deficient has nothing to do with their B12 intake, but rather, their ability to absorb B12 from food. As you get older, the lining of your stomach gradually loses its ability to produce hydrochloric acid, which you need to absorb B12 from food. The use of certain drugs can also lower your stomach acid secretion, further hampering B12 absorption.[16] This is why with B12 supplements, a sublingual (under the tongue) delivery system – which ensures the B12 goes directly into your bloodstream, bypassing your digestive tract – is absolutely essential.
B12 deficiency can strike anyone, but you are at higher risk if you:
The form of B12 that you’ll find in most B12 products — even the B12 injections your doctor may administer — is cyanocobalamin. Can you guess how this form of B12 gets its name? Cyanocobalamin is comprised of a cyanide molecule attached to a cobalamin (B12) molecule. Cyanide is a toxic poison that the body cannot metabolize, and over time, it can accumulate in brain tissues with disastrous results.[17]
For reasons I’ll never fully understand, way too many B12 supplements on the market today are made with this virtually worthless form of B12. My guess is that these companies are just out to save money at the expense of your health, which is truly a shame.
The right form: You want to take a supplement made with the methylcobalamin form of B12, which research has shown to be the safest and most effective.
The right dosage: Currently, most experts recommend taking a minimum of 1,000 mcg a day of sublingual methylcobalamin. Higher dosages of up to 15,000 mcg per day are sometimes required to bring levels back up to an optimal level and to restore energy, mental function and mood balance. B12 has no known drug interactions and has never shown any adverse or toxic effects in humans, even when given in very large doses.
The right delivery system: Look for a supplement with a sublingual (under the tongue) delivery system instead of a pill. Sublingual delivery ensures absorption directly into the bloodstream, bypassing the digestive tract, which makes it effective even for those who can’t absorb B12 from food. With a sublingual B12, you’ll experience immediate boosts in your energy, mental clarity and mood.
If you’re looking for a B12 supplement that meets all of these criteria, click here.
Sources
1. http://www.alzheimersprevention.org/alzheimers_disease.htm
2. Geriatrics. 2003; 58(3):30-4, 37-8.
3. Pacholok SM and Stuart JJ. Could It Be B12?: An Epidemic of Misdiagnoses. 1st ed. Linden Publishing, 2005.
4. Eur J Pharm. 1993; 241:1-6.
5. Neurosci Lett. 2000; 288:191-4.
6. Clin Exp Immunol. 1999; 116:28-32.
7. Neuropsychopharm. 1996; 15:456-64.
8. Herbert V. Vitamin B12 in Present Knowledge in Nutrition. 17th ed. International Life Sciences Institute Press, 1996.
9. Clin Nutr. 2012; 1-7.
10. Ann Pharmacother. 2000; 34:57-65.
11. http://www.AHAF.com/alzheimers
12. PLoS ONE. 5(9): e12244. doi:10.1371/journal.pone.0012244.
13. Neurology. Published online Dec. 28, 2011. doi: 10.1212/WNL.0b013e3182436598
14. Am J Clin Nutr. 2000; 71:514-22.
15. Annu Rev Nutr. 1999; 19:357-77.
16. Aliment Pharmacol Ther. 2000; 14:651-68.
17. J Royal Soc Med. 1992; 85:686-7.